Experience a sensory journey through the Levant with Maknoon’s Infused Olive Oil Gift Set. Rooted in tradition and crafted for discovery, this elegant set features six premium 100ml bottles of extra virgin olive oil, each infused with vibrant regional flavors like basil, garlic, mint, rosemary, chili, orange, and sun-dried tomato.
Each infusion is made with Maknoon’s signature olive oil—velvety, fruity, and cold-pressed in the Levant—designed to elevate your cooking with bold, aromatic complexity. Perfect as a gourmet gift or for your own kitchen, these oils bring depth and personality to everyday dishes.
Included Flavors & Pairing Ideas
- Garlic Basil
Smooth and herbaceous, this infusion blends fragrant basil with warm garlic for a savory finish.
Perfect with: grilled lamb kebabs, roasted vegetables with za’atar, tabbouleh, or hummus with warm pita. - Garlic Mint
A refreshing, aromatic oil where mint’s brightness meets garlic’s depth, ideal for lighter dishes.
Perfect with: fattoush salad, grilled fish with sumac, spicy lamb kofta, or hummus. - Sundried Tomato Basil
Rich and complex, combining fruity olive oil with the intense umami of sun-dried tomato and the freshness of basil.
Perfect with: grilled eggplant, za’atar flatbread, labneh, or Mediterranean pasta dishes. - Sundried Tomato Chili
A bold blend with tangy sun-dried tomato and a kick of chili heat—balanced, smooth, and vibrant.
Perfect with: chicken shawarma, roasted pepper dips, kibbeh, or mezze platters. - Orange Rosemary
Earthy and fragrant, combining the zest of orange with the herbal notes of rosemary for a refined profile.
Perfect with: grilled lamb chops, rosemary chicken, spinach salads, or charred cauliflower. - Garlic Chili
Spicy and robust, this infusion layers savory garlic with just the right amount of chili heat.
Perfect with: roasted meats, vegetable stews, or anything that needs a bold flavor boost.
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