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Oro Al-Andalus: Premium Picual (5 Liters)
AED 430.00
Early harvest Picual extra virgin olive oil from Málaga, Spain. Cold-pressed in November, 0.16% acidity, high polyphenol content. Bold, fruity, full-bodied with balanced bitterness. Consistent quality for professional kitchens and high-volume use. 5 liters.
Shipping Info
Product Specification
| Volume | 5000 ml |
|---|---|
| Ingredients | Extra Virgin Olive Oil |
| Acidity | ≤ 0.16º |
| Country of Origin | Spain |
| Expiration date | 10/2027 |
| Bottle | Plastic |
| Storage | Store in a cool and dry place. Keep it away from sunlight. |
Product Details
The same early-harvest Picual oil from the family estate in the Serranía de Ronda, Málaga, now in a 5-liter format built for professional kitchens, restaurants, hotels, and catering operations that need consistent, top-tier quality at volume.
Cold-pressed in November from carefully selected Picual olives, this extra virgin olive oil carries a naturally low acidity of 0.16% and a high concentration of natural polyphenols. The Picual variety is one of the most stable olive oils available, which makes it as reliable under heat as it is expressive when used raw, a combination that professional kitchens genuinely need.
Flavor profile
Bold and fruity on the nose, with hints of green tomato and olive leaf. Full-bodied and smooth on the palate, with a balanced bitterness and a peppery spiciness that is characteristic of early harvest Picual. The deep green color reflects the freshness of the pressing and the quality of the raw material. It is an oil with character and consistency: two things that matter equally in a professional context.
How it performs in the kitchen
Its stability at higher temperatures makes it suitable for sautéing, stews, and light frying without losing its quality. Used raw, it elevates salads, cheeses, and Mediterranean appetizers with a gourmet finish. It works equally well for marinating meats and seafood before grilling, finishing soups and gazpacho, or adding depth to roasted dishes straight out of the oven. The 5-liter format means it is always within reach, which is exactly how a kitchen staple should be.
About Oro Al-Andalus
Oro Al-Andalus is a family-owned producer based in Málaga, operating a single estate where the olives are grown, harvested, and pressed. Production is sustainable and the harvest window is kept tight, prioritizing quality over volume. The Heritage line was developed for professional use, delivering the same depth and authenticity as the gift box formats in a format sized for consistent, high-volume kitchen demand.
Available in the UAE with direct delivery from the brand.
The product descriptions on our website provide general information but may not include all consumption-related details. Important information such as Country of Origin, Ingredients, Nutrition Facts, Allergens, Storage Conditions, Producer, Production Date, Expiration Date, other Product Specifications, and all legally required information is available on the product packaging. Please note that the legally required information is provided in Arabic on the product labels. We strongly recommend checking the label before consumption to ensure you have the most accurate and up-to-date details. Additionally, product images are for reference only—bottle appearance may vary slightly. Do not consume it if the seal is broken.
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