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Oro Al-Andalus: Premium Picual (100 ml)
AED 29.00
Early harvest Picual extra virgin olive oil from Málaga, Spain. Cold-pressed in October, 0.13% acidity, 763.8 mg/kg polyphenols. Intense, fruity, bold. Compact glass bottle designed for travel and personalized corporate gifting. 100 ml.
Shipping Info
Product Specification
| Volume | 100 ml |
|---|---|
| Ingredients | Extra Virgin Olive Oil |
| Acidity | ≤ 0.16º |
| Country of Origin | Spain |
| Expiration date | 10/2027 |
| Bottle | Glass |
| Storage | Store in a cool and dry place. Keep it away from sunlight. |
Product Details
The Essence 100 ml brings the same early-harvest Picual extra virgin olive oil from the Oro Al-Andalus family estate in Málaga into the most practical format in the range. Compact, travel-friendly, and presented in a glass bottle, it is designed for those who want quality with them wherever they go, and for businesses looking for a refined option for personalized corporate gifting.
Cold-pressed in October from Picual olives handpicked in the first weeks of autumn, this oil carries 763.8 mg/kg of natural polyphenols and an acidity of 0.13%. Those numbers reflect what early harvesting actually delivers: more intensity, more antioxidants, and a flavor profile that is distinctly more complex than standard production oils.
What it tastes like
The aroma is intense and fruity, with notes of olive leaf and green tomato. On the palate it is smooth yet robust, with a balanced bitterness and a peppery spiciness that are the signature of a genuine early harvest Picual. The vibrant green color reflects both the freshness of the pressing and the high chlorophyll content that comes with harvesting early in the season.
How to use it
Its bold flavor and high stability make it versatile across both raw and cooked applications. Use it as a finishing oil over salads, fresh cheeses, or avocado toast. Bring it to the table for bread and tapas. Add it to gazpacho, roasted vegetables, or marinades for meat and seafood. It also holds up well to higher temperatures, making it a reliable choice for sautés, stews, and light frying when you want the oil to contribute flavor rather than disappear into the background.
About Oro Al-Andalus
Oro Al-Andalus is a family-owned producer based in Málaga, operating a single estate where the olives are grown, harvested, and pressed. Production is sustainable and the harvest window is kept tight, prioritizing quality over volume. The Essence format was developed for everyday portability and gifting, carrying the same quality and origin as every other bottle in the range.
Available in the UAE with direct delivery from the brand.
The product descriptions on our website provide general information but may not include all consumption-related details. Important information such as Country of Origin, Ingredients, Nutrition Facts, Allergens, Storage Conditions, Producer, Production Date, Expiration Date, other Product Specifications, and all legally required information is available on the product packaging. Please note that the legally required information is provided in Arabic on the product labels. We strongly recommend checking the label before consumption to ensure you have the most accurate and up-to-date details. Additionally, product images are for reference only—bottle appearance may vary slightly. Do not consume it if the seal is broken.
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