Elizondo: Premium Royal with Box (200 ml)

Elizondo Premium Royal is a premium early-harvest Extra Virgin Olive Oil (EVOO), produced in Spain from the exclusive Royal olive variety—an indigenous and limited species known for its unique character.

Due to its undeniable quality, Royal Extra Virgin Olive Oil is considered a gourmet oil, as its production requires a large quantity of carefully selected, low-ripeness olives. This meticulous process results in an oil with a refined taste, fruity and herbaceous notes, and an aroma that is hard to match. Its color is light green with yellowish reflections, a visual characteristic that highlights its freshness and purity.

Harvested in October in Spain, this EVOO is obtained through carefully controlled processes that preserve its purity and exceptional organoleptic properties.

This product comes in an elegant box, making it an ideal gift for food enthusiasts, gourmet cooking lovers, and those who appreciate high-quality olive oils.

How to use in the Kitchen

With its balanced aromatic profile and smooth texture, this Extra Virgin Olive Oil is an essential ingredient for enhancing the flavor of a wide variety of dishes.

Did you know that extra virgin olive oil is a cornerstone of Arabic cuisine as well as Mediterranean and international gastronomy? Its versatility makes it perfect for both traditional recipes and innovative culinary creations.

• Hummus: Drizzle a little Extra Virgin Olive Oil to enhance its flavor and achieve a smoother, creamier texture.
• Marinades and Sauces: Adds depth and softness to meat, poultry, and seafood marinades, as well as vinaigrettes and emulsions.
• Fish and Seafood Dishes: Perfect for enhancing the flavor of ceviches, seafood salads, or grilled fillets.
• Vegetables and Creams: Elevates purées, soups, and sautéed dishes with a sophisticated touch.
• Salads and Dressings: Pairs beautifully with nuts, citrus, or aromatic herbs to create fresh and well-balanced dressings.
• Bread and Toasts: Ideal for spreading over crispy bread with a pinch of salt, spices, or grated tomato.
• Mediterranean and Fusion Cuisine: Brings authenticity to both cold and hot dishes.
• Pasta: Enhances the flavor and texture of fresh and dry pasta, adding an aromatic and smooth touch.
• Pastry & Desserts: Used in the preparation of baklava, halva, cakes, cookies, and ice creams, providing a smoother texture and a well-balanced flavor.

Storage Recommendations

To maintain the freshness and quality of this Extra Virgin Olive Oil, follow these guidelines:

• Store in a cool, dry place, away from direct sunlight and heat sources.
• Keep the bottle tightly closed to prevent oxidation and preserve its flavor and aroma.
• Do not refrigerate, as low temperatures may affect its texture.

About Elizondo

Elizondo is a brand that embodies tradition, excellence, and quality in the world of Extra Virgin Olive Oil. With a history spanning generations of olive growers, the company has perfected every stage of the process, from cultivation to extraction, to offer truly unique oils.

Its olive groves, located in the fertile Guadalquivir Valley, from the Sierra de Cazorla to La Loma, produce Picual and Royal varieties, harvested between late October and early November. This early harvest, before the fruit ripens, ensures that it retains its maximum intensity in aroma, flavor, and beneficial properties.

Elizondo pays close attention to every detail in the production of its oil. The olives are carefully handpicked and transported in crates to prevent damage. Thanks to the proximity of the mill, they are cold-pressed immediately at temperatures below 22°C, preserving the oil’s fruity nuances and pure essence.

Its state-of-the-art production facility is equipped with the latest extraction technology, designed to maintain the oil’s integrity without thermal or chemical processing. From milling to bottling, every step is carried out under strict quality control standards.

Additionally, Elizondo is committed to sustainability, implementing responsible practices to protect the environment and ensure a respectful approach to olive cultivation.

A Benchmark in the Gourmet World

Today, Elizondo is synonymous with exceptional Extra Virgin Olive Oil, appreciated by the most discerning palates. Its dedication to quality has made it a reference in high-end gastronomy, offering exclusive oils for those who seek only the best in their kitchen.