Elizondo: Premium Royal with Box (500 ml)

The Elizondo Premium Royal is an Early Harvest Extra Virgin Olive Oil (EVOO), crafted exclusively from the Royal variety, a limited-production olive native to Spain, prized for its unique character and delicate sensory profile.

This EVOO is made from hand-harvested olives picked in October at their optimal ripeness and produced through carefully controlled processes that preserve its purity and rich organoleptic qualities. Its refined flavor blends fruity and herbaceous notes, complemented by a fresh and unmistakable aroma. Its light green color with yellowish reflections highlights its freshness and authenticity.

Thanks to its meticulous production process and well-balanced sensory profile, Elizondo Premium Royal is considered a gourmet olive oil, perfect for enhancing everyday dishes or standing out on special occasions. Its elegant box presentation makes it an ideal gift for lovers of fine cuisine and high-quality cooking.

Uses and Pairings in the Kitchen

Premium Royal – Extra Virgin Olive Oil by Elizondo is an essential ingredient for enhancing the flavors of a wide variety of dishes:

• Hummus and dips: A drizzle of this EVOO adds smoothness and depth of flavor.
• Marinades and sauces: Perfect for meats, fish, and poultry, as well as fresh vinaigrettes.
• Seafood dishes: Ideal for ceviches, carpaccios, and seafood salads.
• Vegetables and soups: Enhances texture and flavor in purees, soups, and stir-fries.
• Salads and dressings: Pairs beautifully with nuts, citrus, and aromatic herbs.
• Bread and toasts: A classic over crispy bread with sea salt or grated tomato.
• Pasta and Mediterranean cuisine: Brings authenticity and an unmistakable aromatic touch.
• Baking and desserts: Used in recipes like baklava, halva, cakes, and cookies, improving texture and flavor.

Storage Recommendations

To maintain the freshness and quality of this Extra Virgin Olive Oil, follow these guidelines:

• Store in a cool, dry place, away from direct sunlight and heat sources.
• Keep the bottle tightly closed to prevent oxidation and preserve its flavor and aroma.
• Do not refrigerate, as low temperatures may affect its texture.

About Elizondo

Elizondo is a brand that embodies tradition, excellence, and quality in the world of Extra Virgin Olive Oil. With a history spanning generations of olive growers, the company has perfected every stage of the process, from cultivation to extraction, to offer truly unique oils.

Its olive groves, located in the fertile Guadalquivir Valley, from the Sierra de Cazorla to La Loma, produce Picual and Royal varieties, harvested between late October and early November. This early harvest, before the fruit ripens, ensures that it retains its maximum intensity in aroma, flavor, and beneficial properties.

Elizondo pays close attention to every detail in the production of its oil. The olives are carefully handpicked and transported in crates to prevent damage. Thanks to the proximity of the mill, they are cold-pressed immediately at temperatures below 22°C, preserving the oil’s fruity nuances and pure essence.

Its state-of-the-art production facility is equipped with the latest extraction technology, designed to maintain the oil’s integrity without thermal or chemical processing. From milling to bottling, every step is carried out under strict quality control standards.

Additionally, Elizondo is committed to sustainability, implementing responsible practices to protect the environment and ensure a respectful approach to olive cultivation.

A Benchmark in the Gourmet World

Today, Elizondo is synonymous with exceptional Extra Virgin Olive Oil, appreciated by the most discerning palates. Its dedication to quality has made it a reference in high-end gastronomy, offering exclusive oils for those who seek only the best in their kitchen.