Olizzi: Baby Organic (500 ml)

Olizzi Baby Organic Extra Virgin Olive Oil is carefully crafted in Türkiye using selected olive varieties such as Trilye, Ayvalık, and Domat. This cold-pressed extra virgin olive oil offers a fruity flavor with low levels of bitterness and pungency, making it ideal for delicate palates, such as those of babies. Certified organic by the USDA, it is the perfect choice to provide quality and nutrition to the diets of little ones.

Culinary Uses

Olizzi Baby Organic Extra Virgin Olive Oil is versatile and suits a variety of culinary preparations, both hot and cold. Its mild and fruity flavor pairs beautifully with:

• Purees and baby food: Adds a touch of smoothness and nutritional richness.
• Soups and creams: Delicately enhances the flavors of the ingredients.
• Boiled or steamed dishes: Perfect for vegetables, rice, and legumes.
• Food dressing: Drizzle over salads, toast, or any baby food for a healthy and flavorful touch.

It is ideal for introducing healthy fats into a baby’s diet when starting complementary foods from 6 months onward.

Storage Conditions

To preserve the freshness and quality of Olizzi Baby Organic Extra Virgin Olive Oil, proper storage is essential:

• Keep the oil in a cool, dry place, away from heat and direct sunlight.
• Ensure the cap is tightly closed after each use to prevent contact with air.
• Avoid exposing it to extreme temperatures, as these can affect its flavor and nutritional properties.

Olizzi’s dark glass bottle is designed to block light and protect the oil from oxidation, while its smart cap ensures easy pouring and minimizes air exposure.